Kentucky Breakfast is Cinnamon, Apricots and Bourbon. We take the Apricots and cook them down with real cinnamon sticks and Bourbon for hours to infuse the flavor. You get a real cinnamon kick with this Jam. Its great on toast, or use it for baking.
We now offer this in a Sryup to use on those morning pancakes, waffles, french toast or better yet that late night Ice Cream!
Small (4 oz) - $7.00
Large (12 oz) - $12.00
Syrup (11 oz) - $12.00